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When it comes to satisfying meals that can elevate any gathering, Easy Firecracker Meatballs stand out as a favorite. This dish combines the best of both worlds: it's perfect for casual family dinners and festive gatherings alike. With a delightful blend of flavors and textures, these meatballs are sure to be a hit with guests of all ages. Whether you're hosting a game day party, a birthday bash, or just looking for a tasty weeknight dinner, these meatballs will impress everyone at the table.

Easy Firecracker Meatballs Recipe (Hello Fresh Copycat)

These Easy Firecracker Meatballs are a must-try for your next gathering! Made with ground beef or turkey, breadcrumbs, and a blend of spices, these meatballs are bursting with flavor. Bake them to perfection, then toss in a sweet and spicy firecracker sauce featuring sweet chili, soy sauce, and sriracha. They're perfect as a main dish or appetizer! Quick to prepare and full of deliciousness, serve them with rice or noodles for a complete meal. Enjoy!
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Ingredients
  

1 pound ground beef (or ground turkey)

1/2 cup breadcrumbs

1/4 cup grated Parmesan cheese

1 large egg

3 cloves garlic, minced

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper to taste

1/4 cup chopped fresh cilantro (optional)

For the Firecracker Sauce:

1/2 cup sweet chili sauce

2 tablespoons soy sauce

1 tablespoon sriracha (adjust based on heat preference)

1 tablespoon rice vinegar

1 tablespoon honey

Instructions
 

Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.

    Make the Meatball Mixture: In a large mixing bowl, combine the ground beef, breadcrumbs, Parmesan cheese, egg, minced garlic, onion powder, smoked paprika, salt, and pepper. Mix until all ingredients are well combined.

      Form the Meatballs: Using your hands, scoop out small portions of the mixture and roll them into balls about 1 inch in diameter. Place them on the prepared baking sheet.

        Bake the Meatballs: Bake the meatballs in the preheated oven for about 15-20 minutes, or until they are cooked through and golden brown.

          Prepare the Firecracker Sauce: While the meatballs are baking, combine the sweet chili sauce, soy sauce, sriracha, rice vinegar, and honey in a small saucepan over medium heat. Allow it to simmer for about 5 minutes, stirring occasionally, to combine the flavors.

            Glaze the Meatballs: Once the meatballs are done baking, remove them from the oven and transfer them to a large bowl. Pour the firecracker sauce over the meatballs and gently toss to coat them evenly.

              Garnish and Serve: If desired, sprinkle chopped cilantro over the glazed meatballs before serving. Enjoy your Easy Firecracker Meatballs with rice, noodles, or on their own as a party appetizer!

                Prep Time: 15 minutes | Total Time: 35 minutes | Servings: 4